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Fatz Southern Kitchen

Address

1925 Boiling Springs Rd
Boiling SpringsSC29316

Phone Number

(864) 599 -7909

Delivery Hours

Monday
11:00AM - 9:00PM
Tuesday
11:00AM - 9:00PM
Wednesday
11:00AM - 9:00PM
Thursday
11:00AM - 9:00PM
Friday
11:00AM - 10:00PM
Saturday
11:00AM - 10:00PM
Sunday
11:00AM - 9:00PM
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Starters

Seaside Sampler

$15.59

Dive into this sampler with a creamy blue crab dip served with garlic toast points, stuffed mushrooms drizzled with Alfredo sauce and hand-breaded Calabash popcorn shrimp served on our housemade old bay chips

Aunt Sue's Deviled Eggs

$6.47

A Southern staple, ours are a bit more Southern thanks to a dash of hot sauce and a perfectly placed crispy pork skin. Topped with a sprinkle of paprika and parsley

Calabash Pickle Skewers

$7.19

Hand-breaded pickle chips perfectly seasoned and fried to a golden brown. Served over housemade kettle chips with a dill ranch for dipping

The Southern Sampler

$14.15

A generous sampling of our hand-breaded Calabash Chicken, Skillet Pimento Cheese Dip with garlic bread, and Calabash Pickle Skewers over housemade kettle chips with dill ranch and FATZauce for dipping

Fried Green Tomatoes

$8.27

Fresh green tomatoes hand-breaded and Calabash fried, served over stone-ground cream cheese grits with a drizzle of Cajun remoulade

Loaded Cheese Fries

$10.55

Fresh, hot fries loaded with melted cheddar and Monterey Jack cheese, fresh scallions and smoked bacon. Served with sriracha ranch

Classic Wings

$14.39

One pound of bone-in chicken wings tossed in one of our tasty housemade sauces. Served over our housemade kettle chips with celery sticks and ranch or bleu cheese dressing

Boneless Wings

$11.99

Crispy breaded pieces of tender boneless chicken tossed in your choice of housemade sauce. Served over housemade Old Bay chips with celery stick and ranch or blue cheese dressing.

Fried Cheese/Mozzarella

$8.39

A crowd favorite, crispy, golden-fried mozzarella cheese topped with parmesan. Served with housemade marinara sauce

Award-Winning Baby Backs

Our fall-off-the-bone Ribs in the sauce of your choice served with a side of French Fries and Vidalia Onion Coleslaw. Garnished with crispy onion straws

Big Fatz Burgers

All burgers are well done and served with steak fries

Sandwiches

All Sandwiches Served w/ Steak Fries

Desserts

Drinks

Calabash

World Famous Calabash (Original)

$16.19

It's the specially-seasoned, buttermilk-marinated & hand breaded Calabash we're famous for & the chicken you love.Now you get eight all-natural tenders tossed in one of our new sauces!Served w/ Vidalia onion coleslaw, steak fries & a bowl of our scratch-made loaded baked potato soup.

World Famous Calabash Chicken (Extra Crispy)

$16.19

To celebrate 30 years of delicious Calabash cooking, we're introducing a new double-breaded Extra Crispy Calabash that you can toss in one of our new sauces. These eight crunchy, delicious tenders are served with Vidalia onion coleslaw, steak fries and bowl of our scratch-made loaded potato soup

Calabash Chicken & Shrimp

$17.39

Five Calabash Chicken tenders and a generous portion of Calabash Popcorn Shrimp paired with Vidalia Onion Coleslaw, French Fries and a bowl of our scratch-made Loaded Baked Potato soup. Served with FATZauce and cocktail sauce

Wings & Bash

$15.59

Five jumbo wings & five Calabash chicken tenders tossed in the sauce of your choice.Served w/ steak fries, Vidalia onion coleslaw, celery & ranch or bleu cheese dressing

Calabash Fish Platter

$17.99

Two large fish fillets seasoned in our secret blend, hand-breaded and fried to perfection. Served with Vidalia Onion Coleslaw, French Fries and a bowl of our scratch-made Loaded Baked Potato soup and tartar sauce

Calabash Popcorn Shrimp Platter

$16.79

Straight out of the Gulf. A heaping portion of hand-breaded, wild-caught popcorn shrimp seasoned in our secret blend and perfectly fried. Served with Vidalia Onion Coleslaw, French Fries and a bowl of our scratch-made Loaded Baked Potato Soup and cocktail sauce

Calabash Jumbo Shrimp Platter

$19.19

Tails it is! Ten jumbo, perfectly fried, tail-on shrimp served with Vidalia Onion Coleslaw, French Fries and a bowl of our scratch-made Loaded Baked Potato soup and cocktail sauce

Fisherman's Platter

$22.79

A classic trio of seafood favorites: Calabash fish fillet, fried tail-on jumbo shrimp and a pan-seared lump crab cake paired with fries and Vidalia Onion coleslaw. Served with cocktail and tartar sauce

Calabash and Rib Combos

Steaks

Steak Combinations

Land & Sea

Salads

Scratch-Made Soups

Lite & Delicious

Signature Sides

Premium Sides

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Lunch Hours

Mon thru Sun11:00AM - 4:00PM

Dinner Hours

Sun thru Thurs4:00PM - 9:00PM
Fri and Sat4:00PM - 10:00PM

Contact

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